Dimpleflo® Heat Exchanger Helps Dip Manufacturer reach HACCP standards fast!
Did you know that the Australian and NZ standards for cooling food products including dips, purees and sauces requires the product to be cooled from 60°C to 21°C in a maximum of two hours and from 21°C to 5°C within a further maximum period of four hours? We had a fast-growing dip manufacturer approach us […]
TWO PLATES ARE BETTER THAN ONE
Ever heard the expression “two heads are better than one”? How about “two plates are better than one”? No – not two plates of dessert, greedy. I’m talking about Accu-Therm Double Wall Plate Heat Exchangers. Teralba Industries recently completed a special order for one of our long-standing customers Equilibrium Air Conditioning. The order was special […]
DIMPLEFLO: DO THE JOSTLE.
Let’s talk dimples. No – not the kind you find on the pinchable cheeks of children. The kind you find inside Teralba’s Dimpleflo Heat Exchangers. The kind that enables Dimpleflo to outperform all other forms of Heat Exchanger! The Dimpleflo Heat Exchanger is an innovation from the early 90’s, characterized by the hollows created on […]
