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Optimised Heat Exchangers for Premium Yogurt & Cultures

If you need to produce high-quality yogurt consistently, you need to choose the most suitable pasteuriser & heat exchanger for your product line. But choosing the best heat exchanger for yogurt depends on a variety of factors.

Do you produce yogurt by fermenting milk (semi-skimmed or full fat), cream or a combination of both? Do you add optional dairy ingredients as well as supplemental vitamin A and D?

At Teralba, our range of pasteurisers for yogurt & cultured milk processing include UHT and CIP treatment solutions, all of which comply with the most stringent international safety and hygienic processing standards. Browse our selection of heat transfer solutions for dairy. Or, give our specialists a call for advice and recommendations when selecting your heat exchanger.

Dimpleflo Heat Exchangers

Coilflo Heat Exchangers

Scraped Surface Heat Exchangers

Accu-therm plate heat exchangers

Template Heat Transfer Immersion Panels

Why Choose Our Yogurt Processing Heat Exchangers?

Here at Teralba, we’ve been a family-owned, Australian-based manufacturer of heat exchangers for all variations of yogurt cultures since 1975, always striving to remain at the forefront of our industry by developing solutions that are reliable, long-lasting, safe, hygienic, and eco-friendly. We can not only help you continue producing high-quality yogurt but also reduce your long-term operational costs in the process.

We can design and manufacture your heat exchanger for yogurt based on your unique requirements. And, you can feel confident that our highly experienced experts can take on any task, regardless of complexity.

Even though you can expect your yogurt heat exchanger to remain in full working order for decades with minimal-required maintenance, we cover them with extended warranties for your peace of mind. Moreover, we can handle the upkeep on your behalf, meaning you’ll never need to worry about faulty equipment ruining a batch of your yogurt again.

Our Range of Heat Exchangers for Yogurts

Whatever type of equipment you require for yoghurt and cultured milk processing, you can count on the specialists at Teralba to exceed your expectations. We’ve got an extensive range of heat exchangers for food and beverage production. So whether you need a custom heat exchanger for yoghurt and yoghurt cultures, or one of our prefabricated, innovative designs, we’ve got the yoghurt processing technology to be able to help your business. We offer a variety of relevant products for your business, including: 

  • Food processing systems
    For more than 40 years, Teralba has been helping our customers optimise production, make the most of raw materials, while reducing energy consumption, waste and emissions, all through our range of heat exchangers, components, modules and complete heat transfer processing systems.
  • Annular space heat exchangers
    An annular space heat exchanger features a shell and tube design, which allows the processed matter to flow through three or four tubes (depending on design) to ensure even heat transfer. When dealing with viscous substances like yoghurt, it’s an ideal way to ensure proper heat exchange is carried out without compromising the integrity of the product. 
  • Scraped surface heat exchanger for yoghurt
    Ideal for processing products with high viscosity, the scraped surface heat exchanger utilises a series of internal blades to continually scrape the interior to prevent build-up or fouling on the heat transfer surface. This guarantees optimum mixing and high heat transfer rates, making it an ideal choice for yoghurt heat transfer in a compact footprint.
  • Hygienic multi-tube heat exchangers
    In a multi-tube heat exchanger, the primary fluid or product flows through the dimpled inner tubes and the service media in the jacket. Here at Teralba, we produce a range of multitube heat exchangers which range all the way from three tubes up to hundreds of tubes, all contained within a single shell.

Not sure which solutions are most suitable for your processing facility? Let the experts at Teralba help. In addition to our range of products, we also offer heat exchanger assessments, installation, maintenance and spare parts. At Teralba, we’re only a phone call — so give us a ring on 1300 20 70 20 or reach out to us online today. 

Learn More About Our Heat Exchangers and Yogurt Pasteurisers

Even though our head office and manufacturing plant is in Sydney with offices across NSW, we’ve manufactured and installed yogurt heat transfer solutions for businesses throughout Australia, New Zealand and the world. In addition to manufacturing our tubular heat exchangers, we also produce Accu-therm Plate Heat Exchangers, Statflo and Mixquip Mixers & Agitators products. Get in touch today for advice and a free quote from our experienced and friendly team in Australia.

For further information or to obtain a heat exchanger selection and quotation please email your requirements through to our experienced heat transfer engineers at: sales@teralba.com or phone: 1300 20 70 20

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  • Location: 15-19 Kialba Road, Campbelltown NSW 2560
  • Phone: +61 (02) 4629 3000
  • Fax: +61 (02) 4625 4591
  • Email: sales@teralba.com

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